-
Community Food Preservation Centers Book 1941
-
$7.00 USD $10.00 USD
-
-
Description
Original Community Food Preservation Centers Book. Printed by the Bureau of Home Economics U.S. Department of Agriculture. Dated October 1941. It goes over the leadership positions needed, equipment needed, training workers, and saving processes (like canning, brining, freezing, drying, etc). Fairly good condition. There is some wear on the cover.
- ← Previous Product Next Product →
